Chef Help Me: An Online Culinary Learning Platform Launches Campaign on Kickstarter!

A revolutionary fun new way to learn how to cook while being able to actually interact with the chef live on line from the comfort of your own home and kitchen.

DALY CITY, CA, US, June 24, 2018 /EINPresswire.com/ — Now Seeking Community Support via Kickstarter, These Live Online Cooking Classes will Enable Chefs to interact with the Participants!

Chef Help Me is an emerging new live and online learning platform for all those cooking enthusiasts, who wish to learn cooking from a professional chef. A lot of people try to learn cooking by watching videos online but videos can never be interactive, whereas a real chef coming live online is quite interactive. Moreover, this new platform has been launched by a renowned LeCordon Bleu certified chef Kathy Lujan and she is now raising funds for this platform on Kickstarter.

“I have created a fun new way to learn how to cook, it's from the comfort of your own home by cooking along with a certified chef and culinary instructor live online where you can ask questions and interact with the chef.” Said Kathy Lujan, the founder of Chef Help Me, while introducing this project to the Kickstarter community.

All funds raised through this crowdfunding campaign will play a major role in helping Kathy in purchasing the necessary equipment for the show. Her goal is to raise a sum of $20,000 with this fundraising campaign and she will purchase professional equipment, hire staff and rent a proper kitchen with the money raised from this campaign.

The Kickstarter Campaign is located on the web at:
www.kickstarter.com/projects/1346993664/chef-help-me and Kathy is offering several great rewards with worldwide shipping for the backers. There are a wide range of rewards being offered with this project and it is already creating a major buzz not only in San Francisco but around the world. More details are available on the Kickstarter campaign page of the project.

Chef Help Me
www.kickstarter.com
I have created Live online cooking classes where the chef can interact with the participants. Cooking videos can't do that.

About Chef Help Me
Chef Help Me is an inspiring initiative of Kathy Lujan, a San Francisco based seasoned American culinary instructor for LeCordon Bleu. The chef herself has been involved directly in the restaurant industry for over 35 years and she has now decided to share her knowledge of cooking with the future generations with this live online cooking academy.

Contact:
Contact Person: Kathy Lujan
Company: Chef Help Me
City: Daly City
State: California
Country: United States
Phone: 415-286-2412
Email: kl@chefhelpme.com
Website: www.kickstarter.com/projects/1346993664/chef-help-me

Kathy Lujan
Chef Help Me
4158949544
email us here


Source: EIN Presswire

This Summer at Eastover: Alchemy, Phoenixes, Healing Sounds & The Ancient Temple of the Yellow Dragon!

Spiritual Sound Healing

The Path

Macrobiotic Cooking & Philosophy

Eastover's New Line-up is Entirely Holistic & About Wellness with a Mystical Touch

When you don't go within, you go without.”

— Yogi Bajhan

LENOX, MASSACHUSETTS, UNITED STATES, June 22, 2018 /EINPresswire.com/ — Eastover’s line-up of events are entirely holistic and about wellness with a “mystical” touch in which leaders in the fields of Martial Arts, Macrobiotic Cooking, Kundalini Yoga and Sound Healing share their particular path to a healthy and well-lived life:

Flying Phoenix Qigong with Master Terry Dunn – June 28-July 1
A rare and extraordinarily powerful medical Qigong system created more than 400 years ago by renowned Taost monk Feng Dao Deh of Ehrmeishan. It is a complete Taoist monastic system comprised of standing, seated, stationary and moving postures that impart a wide range of salient health benefits with remarkable swiftness: increased respiratory power, improved circulation and metabolism, higher energy levels, improved neuro-muscular function and balance, peak immunity, increased bone strength, and the allostatic reversal of many signs of aging.

Terence Dunn is an expert instructor of Chinese martial, yogic, and healing arts with more than 40 years of training. Since 1990, he has popularized Tai Chi Chuan throughout America and Europe with his highly acclaimed Tai Chi for Health and Chi Kung for Health DVD programs. Educated at Yale College and the Harvard, he wrote the first medical protocol in American medical history applying therapeutic Tai Chi and Qigong exercises to accelerate recovery from major surgeries. In 2000, Terry became the first Tai Chi trainer in the NBA, training the Los Angeles Lakers during their second championship season. http://www.eastover.com/workshop/master-terence-dunns-flying-phoenix-qigong-ii.html

Taichi Alchemy: Yang Cheng Fu’s 13 Original Postures with Rick Barrett – July 20-22
The “internal” martial arts are distinct in that they derive power from the conscious control of one’s subjective state of being, and from the use of jin (internal strength) – this as opposed to the more common use of muscular force/exertion. In Taichi Alchemy, Rick Barrett will show participants how to access this jin from the very beginning, and to successfully inculcate it into each movement of a taijiquan form. Included in this weekend:

• The Three Pillars. How to access a rooted, coherent, whole-body energetic connection instantly – even under duress; essential for any internal practice.
• How to access Super Conscious awareness.

Rick Barrett is the founder of Taichi Alchemy and has published two books, Taijiquan: Through the Western Gate and Finding You in a World of It. His investigations into the martial side of taijiquan led to several national championships in taichi Push Hands and to develop what he calls “Love-based Martial Arts” – in which he demonstrates clearly, how the martial artist is empowered by love, and hindered by fear and anger. His two primary teachers are Master Fukui Yang, and Grandmaster William C.C. Chen. http://www.eastover.com/workshop/taichi-alchemy.html

Tao Tan Pai Qigong with Master Terry Dunn – July 26-29

Tao Tan Pai 31 Postures/Meditations is the basic health and self-healing Qigong training of the Tao Tan Pai Kung Fu system – an authentic Taoist monastic system originated during China’s Tang Dynasty and attributed to Lu Deng Bin, the leader of the Eight Taoist Immortals (saints), preserved for 23 generations -mostly at the Ancient Temple of the Yellow Dragon near Mt. Luohu. Tan Pai Qigong traditionally has been the secret engine that develops the natural body mechanics and tangible superabundance of energy that empowers Tao Tan Pai Kung Fu. It is considered an ideal complement to any athletic activity. http://www.eastover.com/workshop/tao-tan-pai-with-master-terry-dunn.html

See instructor credentials above, under Flying Phoenix Qigong.

The 2018 Macrobiotic Summer Conference – July 29-Aug. 04

The 2018 Macrobiotic Summer Conference will feature over 25 leading macrobiotic teachers, counselors, and chefs including Cathy Albanese, Sheri Demaris, Christian Elwell, Edward Esko, Naomi Ichikawa Esko, Alice Fava, Masumi Goldman, Virginia Harper, Alex Jack, Sachi Kato, Judy and Larry MacKenney, David and Nicola McCarthy, Amber Maisano, Tom Monte, Christina Pirello, Evan Root, Jane and Lino Stanchich, Denny and Susan Waxman, Sommer White, M.D, and Bettina Zumdick.

Over 50 presentations will be held on topics like Macrobiotic Cooking & Philosophy, Energy Healing, Visual Diagnosis, Nine Star Ki, Shiatsu, and more. Event culminates with Gala fundraising dinner for macrobiotic education on August 3rd with Head Chef Patrick Verre, an executive chef from France who served as Michio Kushi’s personal culinary ambassador and who’s cooked for Windows on the World, La Gaulosie, and the Ritz-Carlton. http://www.eastover.com/workshop/macrobiotic-summer-conference-2018.html

Sat Nam Fest Berkshires 2018: Kundalini Yoga & Music Festival – Aug. 8-12

An opportunity to immerse oneself in the challenge and rejuvenation of Kundalini Yoga, in sacred chant, and creativity. Live music is the core of the festival experience, with many artists being renowned in spiritual kirtan. The benefits of mantra chanting are extolled: increased intuition, self-esteem, wellbeing, depression, anxiety, tension and stress relief. The timelessness of spirit is embraced and aging is seen as a graceful process.
http://www.eastover.com/workshop/sat-nam-fest-east-kundalini-yoga-music-festival-2018.html

The Healing Forces of Harmonic Sounds & Vibrations w/Qigong – Jay Emmanuel, A.K., N.S.,V.M. – Aug. 16-19

Magnetic-Harmonic Vibrational Therapist, Jay Emmanuel, A.K., N.S.,V.M., shares powerful energy techniques using the forces of sounds produced by the human voice in combination with Himalayan and Crystal Singing Bowls. Jay calls this technique “Magnetic Harmonic Vibrational Therapy” and in his practice utilizes sound/frequency vibrations, Parthonic Energy and Mind Energy-in-Action to re-establish the proper harmonic tones within the subtle energy fields of the body: the Chakras, the Etheric body and the Auric energy field. In this workshop-retreat he will demonstrate how Qigong plays a role in this process of stimulating what he calls our ”inner pharmacy” – a powerful source we all possess.

Jay Emmanuel is an Applied Kinesiologist, Vibrational Medicine Therapist, and a Reiki Practitioner who utilizes Homeopathy, Ayurvedic Herbs, Ancestral Herb Therapies from the Andes, Organic Nutrition, Bio-Magnetic Therapies and Vibrational Medicine Quantum Technology in his practice. He is also a writer – The Healing Forces of Harmonic Sounds & Vibrations (available on Amazon – https://www.amazon.com/Healing-Forces-Harmonic-Sounds-Vibrations/dp/B00NQFJFZC) and singer with a powerful melodic vocal range, acclaimed in the area of New Age Healing Music.
http://www.eastover.com/workshop/healing-forces-harmonic-sounds-vibrations-qigong-jay-emmanuel.html

Eastover.com – 866 264 5139

Yingxing Wang
Eastover Estate & Eco Village of Lenox, MA
866 264 5139
email us here

Eastover Estate & Eco Village


Source: EIN Presswire

What is an End-of-Life Doula?

Doulagivers® of New England brings training and education to local communities throughout New England

HARTFORD, CT, UNITED STATES, June 22, 2018 /EINPresswire.com/ — Stirred by her experience as a hospice and oncology nurse, Suzanne B. O'Brien RN created Doulagivers®, a worldwide training organization, which trains individuals who what to learn the needed skills to assist loved ones, friends, and community members at the end of life. She has announced a Partnership and Training program with Doulagivers of New England from Stafford, CT. Doulagivers of New England will be offering, their award winning End-of-Life Doula training, and Death Cafés to communities throughout New England.

“Although we are all touched by death throughout our lifetime it still remains one of our greatest fears. How do we address that fear? Through education and planning” – Dawn Whelan

To help change that, Doulagivers of New England will be offering Level I End of Life Doula Family Caregiver Training. This FREE one-day workshop will teach everything a caregiver will need to know on how to care for their loved ones. The workshop covers what to do from the time someone gets a terminal diagnosis all the way through to when someone dies. They will also be hosting Death Café events within communities and via online webinars.
Doulagivers' main goal is to educate and empower family caregivers and community volunteers to have the skills to care for their own at the end of life. This invaluable education and awareness can help ensure that everyone everywhere can have a peaceful end of life experience.

Presentations are available for “What is an End-of-Life Doula?” to raise community awareness regarding the End-of-life Doula movement. An End of Life Doula, or Death Doula, is a non-medical professional that provides holistic support for the dying and their loved ones before, during, and after death. Trained in the various end of life stages, a Doula is able to assist the family with understanding the natural processes while providing comfort and support. A Doula differs from a hospice nurse in that the nurse is a medical professional that is fully trained in end of life care. Together they provide the complete array of services to allow a person to have a positive passing.

The next live End of Life Doula Training will be July 14th 2018, 2-6 PM, at Chiropractic Family Health Center of South Windsor 869 Sullivan Ave # 9, South Windsor, CT 06074.

About Death Café
The Death Café movement, started in 2011 by Jon Underwood of London,England is now a powerful global movement (The New York Times featured the NYC Death Café in June, 2013). The cafes are a safe environment where people can share thoughts, questions, and philosophies about death and dying.

About Dawn Whelan– Doulagivers of New England
In 2014 she founded My Last Gift which affords individuals the opportunity to show those they cherish that their love is infinite beyond the physical boundaries of life. She offers end-of-life education, planning, and posthumous services. She has also founded a non-profit version of this service One Last Gift in 2018 serving children and their families. Dawn serves as a hospice volunteer throughout Hartford and Tolland Counties in Connecticut. She has trained to become a certified End of Life Doula, and Care Consultant through the award winning Doulagivers® program. She has additionally trained with Henry Fersco-Weiss founder of International End-of-Life Doula Association (INELDA), and completed a certificate in End-of-Life through Allegra. Dawn has been Doulagivers® Executive Officer and partner since 2016, offering end of life education, mentorship, and training. She is a founding member of the non-profit International Doulagivers Foundation.

Dawn Whelan
Doulagivers of New England
8605394864
email us here


Source: EIN Presswire

Items from the former owner of a posh retail antiques shop in Virginia will be auctioned July 7th in Panama City, Fla.

Portrait painting of a young woman by noted Polish artist Jan Cybis (1897-1972), a block-style post-impressionist whose mentor was the German Expressionist Otto Mueller.

Stunning bronze statue of an Arab figure riding horseback by the renowned French sculptor Antoine-Louis Bayre (1795-1875), 30 inches tall on an acrylic stand.

Pair of Toyo Japanese Samurai archer bronze statues presented on a marble platform.

Beautiful antique burlwood Empire bachelor’s chest, wide, with set-back drawers.

Pair of fancy Louis XV style bronze angel candelabra.

The auction will be held by The Specialists of the South, Inc., online and in the firm’s gallery located at 544 East 6th Street in Panama City, at 8 am CDT.

My mother had a wonderful eye for design and had a knack for knowing exactly what piece of furniture or fine art, or what decorative accessory, would fit perfectly in the homes of her many customers. ”

— Tom Byrd

PANAMA CITY, FLA., UNITED STATES, June 22, 2018 /EINPresswire.com/ — PANAMA CITY, Fla. – Items from the living estate of Elizabeth Nash – the former owner of a posh retail antiques store in Alexandria, Virginia that catered to an upscale clientele in Virginia, Maryland and Washington, D.C. – will come up for bid on Saturday, July 7th, at The Specialists of the South, Inc., online and in the firm’s gallery located at 544 East 6th Street in Panama City.

Mrs. Nash, who is retired and living in Wilmington, N.C., operated Elizabeth G. Nash Antiques & Fine Art in Alexandria from 1985-1990. When her mother took ill in 1990, Ms. Nash moved to North Carolina to care for her, but not before putting most of the inventory from her store into storage. Most of those items, much of it fine art and period furniture, will be sold in the auction.

“My mother had a wonderful eye for design and had a knack for knowing exactly what piece of furniture or fine art, or what decorative accessory, would fit perfectly in the homes of her many customers,” said Tom Byrd, Mrs. Nash’s only child, who lives in Panama City and oversees her estate. “She has downsized considerably in recent years, and now it’s just time to let it all go.”

Bidders will be dazzled by the broad selection of fine merchandise, which includes original artwork by noted, listed artists, French-style furniture, American furniture, large and magnificent chandeliers and mirrors, Asian objects, rugs, picture frames, silver and brass items, clocks, china, a fireplace mantel, sets of fancy chairs, lamps, girandoles, primitives, ceramics, smalls and more.

Certain to attract attention will be the many artworks in the sale. These will be led by a stunning bronze statue of an Arab figure riding horseback by the renowned French sculptor Antoine-Louis Bayre (1795-1875). The work is 30 inches tall and is on an acrylic stand. Bayre was a French Romantic sculptor who’s probably best known for his work as an animalier (sculptor of animals).

There are no fewer than 40 original paintings by Yacek Polak, (Poland, b. 1957), who happens to have been one of Mrs. Nash’s five husbands. He’s still active and producing art in Poland. Some of his paintings will be sold in multiples, while others will be offered as individual lots. Polak is a prolific artist whose work has been exhibited internationally. He has his own gallery in Poland.

Also sold will be a painting by Jan Cybis (Polish, 1897-1972), a block-style artist whose mentor was German Expressionist Otto Mueller and who studied under Jozef Pankiewicz, all the while refining a post-impressionist style using rich, saturated color influenced by the French. The work up for bid is a portrait of a young woman. Other art in the sale includes an impressionist painting done in 1960, signed by Mieczyslaw Wejman (Polish-Belgian-French, 1912-1977), a painting of a nude male on horseback at the beach, other pieces of signed framed art and a group of etchings.

French furniture will feature a Louis XV-style serpentine front commode, a pair of upholstered French style chairs, several sets of fancy chairs (one with Napoleonic fabric), a French provincial style curio cabinet, some nice side tables, ormolu commodes and more. Other furniture includes a beautiful antique burlwood Empire bachelor’s chest (wide, with set-back drawers), a queen-size tufted headboard, painted Chippendale pieces and more.

Lamps and lighting will be plentiful and will include a military-themed all-brass electrified 4th Infantry Rifle Division chandelier showing crossed rifles and infantry medallions and with gas keys attached, a pair of fancy Louis XV style bronze angel candelabra, a Victorian bronze girandole candelabra, a pair of brass lamps with torchieres and lyres, a lamp with a panda at the base shown chewing on bamboo, Jasperware lamps, crystal chandeliers and bright gold lamps.

Primitives will be plentiful, too, and will include wood muddlers, rolling pins (one signed Tom Bradley of Cherokee, N.C.), milk cans, crocks, rush-seat chairs, paperweights, an old Emerson electric fan, monumental iron gates and other vintage architectural items (to include columns and a large double exterior light), oak round tables and chairs and portraiture. Some of the primitives came out of the historic home in Luray, Virginia known as Aventine, built in 1852 and used for housing soldiers during the Civil War. Mrs. Nash helped equip the home with period primitives.

The Asian category will feature a pair of Toyo Japanese Samurai archer bronze statues presented on a marble platform, pottery pieces, tomb soldier replicas and items made in the style of various periods (Ming, Han, Song dynasties), mostly jugs, porcelain bowls and stands for a large charger, as well as an ornate display/altar stand.

Huge gold-framed mirrors (one of which is a full 12 feet tall) are bound to wow the crowd. An example is the girandole mirror with fancy eagle at the crest and florals at the bottom. Clocks will feature a Jenny Lynn shelf clock. Silverplate items will include a centerpiece with ram’s-head handles and an epergne. Also up for bid will be milk glass and cut glass, and Lenox china.

The rest of the catalog will be a wonderland of decorative items befitting any fine home. These will include a Rookwood seal, a brass satyr head inkwell with quill holder and blotter holder, a pair of Mottahedeh design gold dog figures resting on white platforms, a spelter jockey, a bronze bell, a Beswick ceramic Dalmatian dog (14 inches tall) and many other items.

The auction will begin promptly at 8 am Central time and will consist entirely of items from the estate of Elizabeth Nash, with no additions. Previews will be held the week of auction, from 9 am to 4 pm Central, and on auction day from 7 am until the start of sale at 8. For those unable to attend in person, online bidding will be facilitated by LiveAuctioneers.com and Invaluable.com.

The Specialists of the South, Inc. has been serving the Panama City community for more than 35 years. The company specializes in a broad range of services, to include estate auctions, furniture refurbishing, interior decoration, personal property appraisals and business liquidation services. It has been named the Small Business of the Month by the Bay County Chamber of Commerce.

The Specialists of the South, Inc., is always accepting quality consignments for future sales. To consign an item, estate or collection, you may call them at (850) 785-2577, or you may e-mail them at contact@sospcfl.com. To learn more, or to register for the July 7th auction, log on to either www.SpecialistsoftheSouth.com or www.PanamaCityAuctions.com. Updates are posted frequently.

# # # #

Logan Adams
The Specialists of the South, Inc.
(850) 785-2577
email us here


Source: EIN Presswire

Ken Sutiak Explains Why Global Warming Continues To Get Worse

Global Warming has been a hot topic for years, but we have yet to find a solution.

SARASOTA, FLORIDA, UNITED STATES, June 22, 2018 /EINPresswire.com/ — Seasons are shifting or disappearing altogether. The heat index is rising higher with every Summer Solstice and glaciers are melting into the ocean. There is a severe problem affecting the global balance, but only a select few seem to be worried about its repercussions.

Ken Sutiak is one of those few, however. Sutiak has devised this article to reveal why Global Warming continues to get worse. He cites the rising heat index, due to greenhouse gases as the premier reason. Sutiak explains the ramifications of this hiking heat index, and what humans can do to combat it.

Rising Heat Index

Humans are usually the cause of all issues when it comes to the Earth. Unfortunately, the need to become better, the push toward production, leads to destruction. Of course, humans don’t mean to destroy the planet and rob it of its resources. However, even when humans realize what they’re doing they have no desire to rectify their actions.

Ken Sutiak is certain, along with the global scientific community, that greenhouse gasses are the principal reason for Global Warming. The more people advance, the more greenhouse gasses are released into the atmosphere. Factories, cars, and other emissions have raised the heat index to the highest record and it’s only reaching higher. Over the next century, The Intergovernmental Panel on Climate Change (IPCC) estimates a 2.5 to 10 degrees Fahrenheit increase.

Ramifications

There are many people who like it hot. Hot weather usually equates to more of the activities that people enjoy. However, having a hotter planet doesn’t mean it’s going to be summer vacation forever. It has much more sinister ramifications:

Rising Water-Due to the melting glaciers, scientists believe water will rise. This will cause an increase in flooding. Eventually, it could even overtake portions of land permanently.

Increase in Droughts- Droughts are already a problem throughout the world. However, with Global Warming getting worse, it will only cause more droughts. This means that people who already have water restrictions will be placed in even more danger.

Increase in Hurricane Frequency and Intensity- Throughout the past ten years, there’s been an increase in hurricanes all over the world. Unfortunately, without rectifying Global Warming, these hurricanes will continue. Only, they will become more frequent and more intense.

How to Help

While this is largely a government and industrial issues, every little bit helps. There are plenty of ways that people can lessen the effects of greenhouse gases on the environment. Here are a few easy ways:

Carpool or Use Mass Transit

Installing Solar Panels

Use Energy Efficient Methods

In summation, Global Warming is a problem that’s culminated for decades and Earth is noticing the changes. Ken Sutiak knows that Global Warming is getting worse and he wants to make people aware of the threat. After all, if Global Warming is taken seriously, it can be slowed. Yet, to do that, humanity must work together.

Eric Ash
Web Presence, LLC
941-266-8620
email us here


Source: EIN Presswire

Dr. Kam Habibi Explains How Far Artificial Intelligence Has Come

Artificial Intelligence is a staple of people’s everyday lives, but it’s gotten to this point through an interesting, progressive journey.

SARASOTA, FL, UNITED STATES, June 22, 2018 /EINPresswire.com/ — Artificial intelligence (AI) is an advancement that has interlocked nearly every industry and moral faction in a heated debate. The advancement of AI, most agree, has its upsides. However, depending on the industry, there are a few reasons why artificial intelligence isn’t unanimously supported. For business, it’s an ethics and jobs debate. For personal use, there’s always the question of when AI becomes too intelligent. Also, when that happens, how will people know, and how can they protect themselves? After all, people have allowed AI to infiltrate their homes. Thus, they “know” everything there is to know about people. They are the intelligent fly on the wall. Or, are they?

Dr. Kam Habibi wants to set the record straight by explaining exactly how far artificial intelligence has come. Even though AI is everywhere, Dr. Habibi ensures that the root of our fears is still light years away.

Progression of AI

The progression of artificial intelligence seems to be swift. In a matter of a year or two, AI seems to have taken over everything from business, to personal lives. For most, Siri and the subsequent virtual assistants were the inciting points of the AI fascination.

Yet, Dr. Kam Habibi reveals that the progression of artificial intelligence started long before Siri. In fact, one of the major breakthroughs in AI was the ability to play chess with a computer. Responsive games and other technology followed but remained elusive. People liked the technology and used it, but most didn’t equate it to robots or ethical dilemmas. After all, it would be silly to think that the chess game on a 1996 Mac was going to take over the world.

However, with the rapid technological advances of AI, people are now starting to worry. Fortunately, Dr. Habibi is certain that the idea of artificial intelligence reaching genuine intelligence is just as silly.

Current AI

Dr. Habibi agrees with experts that state AI is merely following protocol. There is no “real” intelligence at work. Everything that artificial intelligence can accomplish is a programmed response. Even though artificial intelligence might seem vast and highly in depth, it only knows what it’s programmed to know. It can’t do anything other than what humans tell it to do. It has no greater capacity for learning and it can easily be amended, fixed, and even destroyed.

Future of AI

The future of AI is bright, however. Cars, more dynamic virtual assistance, and ‘smart’ technology is on the horizon. Dr. Habibi believes that it will continue to infiltrate homes and workplaces worldwide. However, Dr. Habibi does not believe that even the future of AI poses the threats that many people fear.

AI is only as intelligent as the people who create it and the purpose it’s created for. To create anything else would be a miracle. If it’s even possible, humans are far from being able to accomplish such a feat.

To close, Dr. Kam Habibi knows artificial intelligence has a plethora of possibilities. These possibilities will only grow. However, Dr. Habibi is confident that continuing to progress AI’s advancement isn’t going to affect humans negatively.

Eric Ash
Web Presence, LLC
941-266-8620
email us here


Source: EIN Presswire

Zomato users can now pay with Sodexo Meal Pass

NEW DELHI, DELHI, INDIA, June 22, 2018 /EINPresswire.com/ — Sodexo, the leader in employee benefits today announced its partnership with the leading online restaurant discovery and food delivery platform, Zomato. Sodexo Meal Pass users will now be able to order online from their favourite outlets on Zomato. Millennials seek a variety of food options that require less planning and faster access. That’s where a solution like Sodexo Meal Pass helps in enabling quick payments while Zomato would collate all our restaurants online to facilitate instant ordering.

Stephane Michelin, CEO Sodexo Benefits and Rewards said, “We have set out with a mission to simplify the user experience in food ordering for the millennial workforce of our 11,000+ clients across segments. Employees today seek solutions that are convenient and our partnership with Zomato delivers just that. I am very certain that onboarding Zomato as one of our meal associates will bring delight to our 3 million daily users thereby enhancing their overall meal experience.”

Gaurav Gupta, COO, Zomato said “Zomato remains dedicated to making dining choices easier, and ordering food more convenient for its users. As a result of this approach, Zomato has become a large part of the daily lives of millions of consumers in India over the past decade.

We are always looking for ways to make the Zomato experience more convenient and enjoyable for our customers, and integrating with Sodexo is another step in that direction. Sodexo Meal Pass users will now be able to pay seamlessly using their cards when ordering food online from their favourite outlets on Zomato.”

As a part of the launch, consumers who pay for their meals using Sodexo Meal Pass will get a flat 50% off on the first five orders from Zomato. This partnership will help Sodexo widen its meal network, while the meal cardholders will get exposure to newer cuisines every day. This is in line with Sodexo’s initiative to partner with Indian start-ups to cater to the growing demands of the growing millennial workforce and further adds to the 100,000+ points of acceptance for the Sodexo Meal Pass in India.

About Sodexo Benefits and Rewards Services, India:
The Sodexo group works towards improving the quality of daily life for employees, partners and customers across the world. Sodexo BRS, India’s No.1 Employee Motivation & Benefits Services provider is a partner to over 11,000+ HR Leaders. Our fully-compliant Multi-Benefit Digital Solutions are customized to meet specific needs of organizations and help them develop their best motivated workforce.

Sodexo BRS offers a range of 100% Digital Employee Benefit Solutions. The meal benefit offerings include Meal Cards, & Cafeteria Cards. The company’s fully-digital Gifting & Recognition offerings include the Premium Pass range of solutions that include the Premium Pass Celebrations for festive gifting & Premium Pass Rewards for ongoing Reward & Recognition programs. The company also has a revolutionary virtual B2B gifting solution. Sodexo reaches out to over 3 million daily consumers in India across 1,500+ cities nationally including tier 3 & tier 4 cities making it India’s largest Digital Meal Benefit Network with over 100,000 unique points of acceptance.

For more information regarding our services, please call our toll-free numbers
1800 267 3030 / 1800 103 3030 or visit our website www.sodexobenefitsindia.com
For media related queries, please write to sharon.batliwalla@sodexo.com
or call 0224321 4321

About Zomato:
Zomato Media Private Limited (“Zomato”) is a restaurant search and discovery platform – offering a variety of services to users including – food delivery, table reservations, subscription based dining programs, while providing in-depth information for over 1.4 million restaurants across 24 countries.

Zomato’s core content features include restaurant information such as scanned menus and photos, sourced by its massive feet-on-street team across cities it is present in globally. Users can rate and review restaurants, as well as create their own personal network of foodies for trusted recommendations.

For more updates on Zomato, please follow us on Twitter @Zomato
For media related queries, please write to pr@zomato.com

Swati Gupta
Zomato
+91 9654615527
email us here


Source: EIN Presswire

Winners Announced at the Largest English Language Competition in Italy

Wings4Competition 2018

First Place Winner – Michele Mori

The 2018 Wing4students competition concludes with an awards ceremony in Genoa

GENOA, ITALY, June 22, 2018 /EINPresswire.com/ — The 4th annual Wing4students competition came to an end on Friday, June 1, 2018, with an exciting award ceremony held at Liguria Digitale at the Erzelli Science and Technology Park in Genoa, Italy. The Wing4students competition is open to all Italian university students or new graduates under the age of 28.

In preparation for the competition, participants took DynEd’s Placement Test during the months of December 2017 and January 2018. The official kick-off was February 1st and continued through April 30th.

This competition was an energizing and rewarding experience for all English language learners involved. The event was organized by Easy, DynEd Europe’s authorized training partner in Italy, sponsored by the Unipol Group, and under the patronage of the Municipality of Genoa.

After completing the Placement Test, participants studied English using DynEd’s innovative accelerated learning solutions. After 3 months of study, winners were judged based on their improved English skills and accelerated learning progress. Focus is placed on improving the learning practice as measured scientifically by DynEd's advanced artificial intelligence (AI) and study metrics.

DynEd would like to warmly congratulate all 1,024 participants this year for their hard work and excellent progress. These year’s top winners include students from all over Italy:

Michele Mori – University of Padua – 1st place winner (photo)
Giovanni Sabatelli – University of Bari Aldo Moro – 2nd place winner
Clarissa Screpante – University of Tuscia – 3rd place winner
Chiara Roncarà – University of Verona – 4th place winner
Enrica Zarone – University of Rome La Sapienza – 5th place winner
Michele Moltrer – University of Florence – 6th place winner
Paolo Carrai – University of Florence – 7th place winner
Clarissa Maldera – University of Bari Aldo Moro – 8th place winner
Well done everyone, you are the elite learners for this year's Wing4students competition!

About Easy

Founded in 2000, Easy began its operations by offering web services for communication and information. Later the company expanded to training services, using the most effective technologies and methodologies available. Easy became a DynEd Europe authorized partner in 2012 and has been focused on promoting the DynEd solution in Italy ever since.

About DynEd International

DynEd International, Inc. was founded in 1987 by a team dedicated to improving the quality of language education. Its single European partner, DynEd Europe, B.V was founded in 2008. The company’s blended approach combines the best of teachers and technology and is built around a brain-based learning theory that is a breakthrough in English language learning. Now, after more than 30 years of results, DynEd provides international learners in Europe and around the world with award-winning English language courseware and certification that is aligned to international standards.

www.dyned.com

Lourdes Zablah
DynEd International
+1 650-375-7011 x500
email us here


Source: EIN Presswire

Luxury Handbag Market: key Vendors, Share, Trends, Segmentation, Analysis and Forecast to 2018-2025

PUNE, INDIA, June 22, 2018 /EINPresswire.com/ — In this report, the global Luxury Handbag market is valued at USD XX million in 2017 and is expected to reach USD XX million by the end of 2025, growing at a CAGR of XX% between 2017 and 2025.

Geographically, this report is segmented into several key Regions, with production, consumption, revenue (million USD), market share and growth rate of Luxury Handbag in these regions, from 2013 to 2025 (forecast), covering
North America
Europe
China
Japan
Southeast Asia
India

Request a Sample Report @ https://www.wiseguyreports.com/sample-request/2773746-global-luxury-handbag-market-research-report-2018

Global Luxury Handbag market competition by top manufacturers, with production, price, revenue (value) and market share for each manufacturer; the top players including
Dior
LVMH
Coach
Kering
Prada
Michael Kors
Hermes
Chanel
Richemont Group
Kate Spade
Burberry
Tory Burch
Septwolves
Fion
Goldlion
Wanlima
Phillip Lim
The Chanel
Givenchy
LV
Proenza
Alexander
Stella
Céline's Phantom
Charlotte Olympia
Valentino
Mulberry
Longchamp
Hermès Kelly
Gucci

On the basis of product, this report displays the production, revenue, price, market share and growth rate of each type, primarily split into
Canvas
Leatherette
Corium

On the basis of the end users/applications, this report focuses on the status and outlook for major applications/end users, consumption (sales), market share and growth rate for each application, including
Age 15-25
Age 25-50
Old Than 50
Other

If you have any special requirements, please let us know and we will offer you the report as you want.

Table of Contents

Global Luxury Handbag Market Research Report 2018
1 Luxury Handbag Market Overview
1.1 Product Overview and Scope of Luxury Handbag
1.2 Luxury Handbag Segment by Type (Product Category)
1.2.1 Global Luxury Handbag Production and CAGR (%) Comparison by Type (Product Category)(2013-2025)
1.2.2 Global Luxury Handbag Production Market Share by Type (Product Category) in 2017
1.2.3 Canvas
1.2.4 Leatherette
1.2.5 Corium
1.3 Global Luxury Handbag Segment by Application
1.3.1 Luxury Handbag Consumption (Sales) Comparison by Application (2013-2025)
1.3.2 Age 15-25
1.3.3 Age 25-50
1.3.4 Old Than 50
1.3.5 Other
1.4 Global Luxury Handbag Market by Region (2013-2025)
1.4.1 Global Luxury Handbag Market Size (Value) and CAGR (%) Comparison by Region (2013-2025)
1.4.2 North America Status and Prospect (2013-2025)
1.4.3 Europe Status and Prospect (2013-2025)
1.4.4 China Status and Prospect (2013-2025)
1.4.5 Japan Status and Prospect (2013-2025)
1.4.6 Southeast Asia Status and Prospect (2013-2025)
1.4.7 India Status and Prospect (2013-2025)
1.5 Global Market Size (Value) of Luxury Handbag (2013-2025)
1.5.1 Global Luxury Handbag Revenue Status and Outlook (2013-2025)
1.5.2 Global Luxury Handbag Capacity, Production Status and Outlook (2013-2025)

2 Global Luxury Handbag Market Competition by Manufacturers
2.1 Global Luxury Handbag Capacity, Production and Share by Manufacturers (2013-2018)
2.1.1 Global Luxury Handbag Capacity and Share by Manufacturers (2013-2018)
2.1.2 Global Luxury Handbag Production and Share by Manufacturers (2013-2018)
2.2 Global Luxury Handbag Revenue and Share by Manufacturers (2013-2018)
2.3 Global Luxury Handbag Average Price by Manufacturers (2013-2018)
2.4 Manufacturers Luxury Handbag Manufacturing Base Distribution, Sales Area and Product Type
2.5 Luxury Handbag Market Competitive Situation and Trends
2.5.1 Luxury Handbag Market Concentration Rate
2.5.2 Luxury Handbag Market Share of Top 3 and Top 5 Manufacturers
2.5.3 Mergers & Acquisitions, Expansion

3 Global Luxury Handbag Capacity, Production, Revenue (Value) by Region (2013-2018)
3.1 Global Luxury Handbag Capacity and Market Share by Region (2013-2018)
3.2 Global Luxury Handbag Production and Market Share by Region (2013-2018)
3.3 Global Luxury Handbag Revenue (Value) and Market Share by Region (2013-2018)
3.4 Global Luxury Handbag Capacity, Production, Revenue, Price and Gross Margin (2013-2018)
3.5 North America Luxury Handbag Capacity, Production, Revenue, Price and Gross Margin (2013-2018)
3.6 Europe Luxury Handbag Capacity, Production, Revenue, Price and Gross Margin (2013-2018)
3.7 China Luxury Handbag Capacity, Production, Revenue, Price and Gross Margin (2013-2018)
3.8 Japan Luxury Handbag Capacity, Production, Revenue, Price and Gross Margin (2013-2018)
3.9 Southeast Asia Luxury Handbag Capacity, Production, Revenue, Price and Gross Margin (2013-2018)
3.10 India Luxury Handbag Capacity, Production, Revenue, Price and Gross Margin (2013-2018)

4 Global Luxury Handbag Supply (Production), Consumption, Export, Import by Region (2013-2018)
4.1 Global Luxury Handbag Consumption by Region (2013-2018)
4.2 North America Luxury Handbag Production, Consumption, Export, Import (2013-2018)
4.3 Europe Luxury Handbag Production, Consumption, Export, Import (2013-2018)
4.4 China Luxury Handbag Production, Consumption, Export, Import (2013-2018)
4.5 Japan Luxury Handbag Production, Consumption, Export, Import (2013-2018)
4.6 Southeast Asia Luxury Handbag Production, Consumption, Export, Import (2013-2018)
4.7 India Luxury Handbag Production, Consumption, Export, Import (2013-2018)

5 Global Luxury Handbag Production, Revenue (Value), Price Trend by Type
5.1 Global Luxury Handbag Production and Market Share by Type (2013-2018)
5.2 Global Luxury Handbag Revenue and Market Share by Type (2013-2018)
5.3 Global Luxury Handbag Price by Type (2013-2018)
5.4 Global Luxury Handbag Production Growth by Type (2013-2018)

6 Global Luxury Handbag Market Analysis by Application
6.1 Global Luxury Handbag Consumption and Market Share by Application (2013-2018)
6.2 Global Luxury Handbag Consumption Growth Rate by Application (2013-2018)
6.3 Market Drivers and Opportunities
6.3.1 Potential Applications
6.3.2 Emerging Markets/Countries

……Continued

Access Complete Report @ https://www.wiseguyreports.com/reports/2773746-global-luxury-handbag-market-research-report-2018

Norah Trent
wiseguyreports
+1 646 845 9349 / +44 208 133 9349
email us here


Source: EIN Presswire

Global Instant Coffee Market 2018 Share, Trend, Segmentation and Forecast to 2023

Instant Coffee Market 2018 Global Analysis, Growth, Trends and Opportunities Research Report Forecasting to 2023

PUNE, MAHARASHTRA, INDIA, June 22, 2018 /EINPresswire.com/ — Summary

WiseGuyReports.com adds “Instant Coffee Market 2018 Global Analysis, Growth, Trends and Opportunities Research Report Forecasting to 2023” reports to its database.

This report provides in depth study of “Instant Coffee Market” using SWOT analysis i.e. Strength, Weakness, Opportunities and Threat to the organization. The Instant Coffee Market report also provides an in-depth survey of key players in the market which is based on the various objectives of an organization such as profiling, the product outline, the quantity of production, required raw material, and the financial health of the organization.

This report studies the global Instant Coffee market status and forecast, categorizes the global Instant Coffee market size (value & volume) by key players, type, application, and region. This report focuses on the top players in North America, Europe, Asia-Pacific, South America, and Middle East & Africa.

The global Instant Coffee market is valued at 23500 million US$ in 2017 and will reach 32900 million US$ by the end of 2025, growing at a CAGR of 4.3% during 2018-2025.

The major manufacturers covered in this report 
Nestle 
JDE 
The Kraft Heinz 
Tata Global Beverages 
Unilever 
Tchibo Coffee 
Starbucks 
Power Root 
Smucker 
Vinacafe 
Trung Nguyen

Geographically, this report studies the key regions, focuses on product sales, value, market share and growth opportunity in these regions, covering 
North America 
Europe 
China 
Japan 
Southeast Asia 
India

On the basis of product, this report displays the production, revenue, price, market share and growth rate of each type, primarily split into 
Spray-drying 
Freeze-drying 

On the basis of the end users/applications, this report focuses on the status and outlook for major applications/end users, consumption (sales), market share and growth rate for each application, including 
Supermarket 
Online Sales 
Others

Request a Sample Report @ https://www.wiseguyreports.com/sample-request/2802710-global-instant-coffee-market-research-report-2018

Major Key Points in Table of Content

Global Instant Coffee Market Research Report 2018 
1 Instant Coffee Market Overview 
1.1 Product Overview and Scope of Instant Coffee 
1.2 Instant Coffee Segment by Type (Product Category) 
1.2.1 Global Instant Coffee Production and CAGR (%) Comparison by Type (Product Category)(2013-2025) 
1.2.2 Global Instant Coffee Production Market Share by Type (Product Category) in 2017 
1.2.3 Spray-drying 
1.2.4 Freeze-drying 
1.3 Global Instant Coffee Segment by Application 
1.3.1 Instant Coffee Consumption (Sales) Comparison by Application (2013-2025) 
1.3.2 Supermarket 
1.3.3 Online Sales 
1.3.4 Others 
1.4 Global Instant Coffee Market by Region (2013-2025) 
1.4.1 Global Instant Coffee Market Size (Value) and CAGR (%) Comparison by Region (2013-2025) 
1.4.2 North America Status and Prospect (2013-2025) 
1.4.3 Europe Status and Prospect (2013-2025) 
1.4.4 China Status and Prospect (2013-2025) 
1.4.5 Japan Status and Prospect (2013-2025) 
1.4.6 Southeast Asia Status and Prospect (2013-2025) 
1.4.7 India Status and Prospect (2013-2025) 
1.5 Global Market Size (Value) of Instant Coffee (2013-2025) 
1.5.1 Global Instant Coffee Revenue Status and Outlook (2013-2025) 
1.5.2 Global Instant Coffee Capacity, Production Status and Outlook (2013-2025)

 …..

7 Global Instant Coffee Manufacturers Profiles/Analysis 
7.1 Nestle 
7.1.1 Company Basic Information, Manufacturing Base, Sales Area and Its Competitors 
7.1.2 Instant Coffee Product Category, Application and Specification 
7.1.2.1 Product A 
7.1.2.2 Product B 
7.1.3 Nestle Instant Coffee Capacity, Production, Revenue, Price and Gross Margin (2013-2018) 
7.1.4 Main Business/Business Overview 
7.2 JDE 
7.2.1 Company Basic Information, Manufacturing Base, Sales Area and Its Competitors 
7.2.2 Instant Coffee Product Category, Application and Specification 
7.2.2.1 Product A 
7.2.2.2 Product B 
7.2.3 JDE Instant Coffee Capacity, Production, Revenue, Price and Gross Margin (2013-2018) 
7.2.4 Main Business/Business Overview 
7.3 The Kraft Heinz 
7.3.1 Company Basic Information, Manufacturing Base, Sales Area and Its Competitors 
7.3.2 Instant Coffee Product Category, Application and Specification 
7.3.2.1 Product A 
7.3.2.2 Product B 
7.3.3 The Kraft Heinz Instant Coffee Capacity, Production, Revenue, Price and Gross Margin (2013-2018) 
7.3.4 Main Business/Business Overview 
7.4 Tata Global Beverages 
7.4.1 Company Basic Information, Manufacturing Base, Sales Area and Its Competitors 
7.4.2 Instant Coffee Product Category, Application and Specification 
7.4.2.1 Product A 
7.4.2.2 Product B 
7.4.3 Tata Global Beverages Instant Coffee Capacity, Production, Revenue, Price and Gross Margin (2013-2018)
7.4.4 Main Business/Business Overview 
7.5 Unilever 
7.5.1 Company Basic Information, Manufacturing Base, Sales Area and Its Competitors 
7.5.2 Instant Coffee Product Category, Application and Specification 
7.5.2.1 Product A 
7.5.2.2 Product B 
7.5.3 Unilever Instant Coffee Capacity, Production, Revenue, Price and Gross Margin (2015-2018) 
7.5.4 Main Business/Business Overview 
7.6 Tchibo Coffee 
7.6.1 Company Basic Information, Manufacturing Base, Sales Area and Its Competitors 
7.6.2 Instant Coffee Product Category, Application and Specification 
7.6.2.1 Product A 
7.6.2.2 Product B 
7.6.3 Tchibo Coffee Instant Coffee Capacity, Production, Revenue, Price and Gross Margin (2013-2018) 
7.6.4 Main Business/Business Overview 
7.7 Starbucks 
7.7.1 Company Basic Information, Manufacturing Base, Sales Area and Its Competitors 
7.7.2 Instant Coffee Product Category, Application and Specification 
7.7.2.1 Product A 
7.7.2.2 Product B 
7.7.3 Starbucks Instant Coffee Capacity, Production, Revenue, Price and Gross Margin (2013-2018) 
7.7.4 Main Business/Business Overview 
7.8 Power Root 
7.8.1 Company Basic Information, Manufacturing Base, Sales Area and Its Competitors 
7.8.2 Instant Coffee Product Category, Application and Specification 
7.8.2.1 Product A 
7.8.2.2 Product B 
7.8.3 Power Root Instant Coffee Capacity, Production, Revenue, Price and Gross Margin (2013-2018) 
7.8.4 Main Business/Business Overview 
7.9 Smucker 
7.9.1 Company Basic Information, Manufacturing Base, Sales Area and Its Competitors 
7.9.2 Instant Coffee Product Category, Application and Specification 
7.9.2.1 Product A 
7.9.2.2 Product B 
7.9.3 Smucker Instant Coffee Capacity, Production, Revenue, Price and Gross Margin (2013-2018) 
7.9.4 Main Business/Business Overview 
7.10 Vinacafe 
7.10.1 Company Basic Information, Manufacturing Base, Sales Area and Its Competitors 
7.10.2 Instant Coffee Product Category, Application and Specification 
7.10.2.1 Product A 
7.10.2.2 Product B 
7.10.3 Vinacafe Instant Coffee Capacity, Production, Revenue, Price and Gross Margin (2013-2020) 
7.10.4 Main Business/Business Overview 
7.11 Trung Nguyen

At any Query @ https://www.wiseguyreports.com/enquiry/2802710-global-instant-coffee-market-research-report-2018

Continued….

Norah Trent
WiseGuy Research Consultants Pvt. Ltd.
+1 646 845 9349 / +44 208 133 9349
email us here


Source: EIN Presswire